Description
Coffee beans from Peru
~Our coffee from the Single Origin line is a traditional, stable and recognizable coffee of fresh harvest, where terroir is in the first place ~
Treatment: washed
Taste profile: coffee with juicy acidity, dense, rounded body and notes of black currant, black tea, dried dark berries and spices.
Packing options: 250 grams and 1 kilogram. We can grind coffee for any brewing method, just check the Grind checkbox and select the grind size for your brewing method.
About the country of growth
The main regions of coffee production in Peru are Cajamarca, Junin, Puno, Cuzco, Pasco. The climatic conditions are quite varied. An arid climate prevails in the north-west of the country, equatorial in the east, temperate on the coast, cool in the mountains, and tropical in the forests. Coffee grows between 900 and 2050 meters above sea level. The main varieties of Arabica in Peru: bourbon, typica, katurra, pashe, catimor The harvesting season for washed coffee runs from April to September.
Video about the country where coffee grows - Peru
秘鲁咖啡豆
~我们的单一产地咖啡是一种传统的、稳定的、可识别的新鲜收获咖啡，其中terroir是第一位的~
处理：水洗
口味简介：咖啡酸度多汁，浓郁圆润，有黑醋栗、红茶、干黑浆果和香料的味道。
包装选项：250克和1公斤。 我们可以为任何酿造方法研磨咖啡，只需勾选研磨项目旁边的框，并为您的烹饪方法选择研磨尺寸。
关于原产国
秘鲁咖啡生产的主要地区是Cajamarca，Junin，Puno，Cusco，Pasco。 气候条件是多种多样的。 该国西北部盛行干旱气候，东部为赤道，沿海为温带，山区为凉爽，森林为热带。 咖啡生长在海拔900至2050米的高度。 秘鲁阿拉比卡的主要品种：波旁威士忌，tipica，caturra，pache，katimor。 水洗咖啡的收获季节从4月持续到9月。
关于咖啡种植国家的视频-秘鲁
