Новая каскара!
Долго брал Сальвадор, но он закончился. И тут наконец новая, Панамская. Вкус отличается, но и та, и та отличная.
Cascara is a dried coffee berry, a shell of naturally processed coffee berries from Panama.
Description of taste: bright amber-red infusion with rosehip and dried fruit aroma, sweet cherry and tropical fruit taste, sparkling juicy body.
Brewing method:pour hot water and let it brew for 10-15 minutes. Brew cascara several times, but do not store the berry in the infusion for a long time.