Coffee in drip bags from Colombia, El Rincon Farm
Sneider Arias Suarez represents the third generation of a family dedicated to the noble cause of coffee cultivation.
Philosophy and taste profile
Diego Horta, a young farmer in the second generation, is passionately passionate about his business, which he took over from his parents.
Taste profile: sweet coffee with long-lasting anaerobic fermentation with bright alcoholic notes and a fruity bouquet with notes of dark chocolate, figs, bourbon and tropical fruits.
About processing
After harvesting, the berries are sorted by color and floated. Fermentation begins in closed bags under a canopy for 12 days. After that, the coffee goes through the first stage of drying in a mechanical dryer and then goes to stabilization in closed rooms. The final stage of berry drying takes place in the sun on African beds for 8 days.
About the farmer
Diego is an ordinary Colombian farmer. His parents grow coffee, and together they have perfected their methods, from traditional to special. His farm "El Rincon" got its name due to its location between two mountains forming a corner. This feature gives the farm a unique climate. Diego and his family started producing high-quality coffee in 2013. After graduating from high school, he decided to specialize in coffee because he realized the need to find a field of activity that would guarantee peace of mind for his family. Diego now works as a producer, taster and barista in the town square, where he sells some of his coffee. Making good coffee is the only goal of his life. "For me, coffee is a service that should be available to everyone who needs it."
About the farm
The El Manzano neighborhood, located in Seville's Valle del Cauca, is home to Finca Manzanares, Sneijder's home and operations center. This space has become a true laboratory of coffee innovation, where diversity and quality are the norm. Sneider allocated special plots for growing exotic coffees, demonstrating his interest in exploring new horizons in the world of coffee, but at the same time retained plots with classic varieties such as Castillo and Columbia. Now Sneider and other farmers from the region are striving to improve the quality of their coffee through experimental treatments and thereby raise their prestige.
About the country of growth
Colombia is the world's third largest producer of coffee and the second largest producer of Arabica grown on the slopes of the Andes. Main regions: Armenia, Medellin, Tolima, Caldas, Kindia, Cauca, Popayan, Nariño, Huila, Antioquia. The climate in the lowland areas is humid tropical, in the mountains at an altitude of more than 1200 meters above sea level, the temperature during the day varies from 18 to 24 ° C. The rainy season lasts from April to July and from October to November. Soils are rich in minerals, volcanic.
About coffee in drip bags
Coffee in drip bags is coffee that is always with you. It can be brewed in any conditions without tools and accessories at home, in the office and on a trip.
Ease of brewing, stability, repeatability of the result, convenience of storage - that's what makes drip bags an incredibly cool product. We've made it even better.: we do not skimp on raw materials (green coffee), we pack grain as fresh as possible roasted in a modified gas environment, we do not spare the amount of coffee per cup and carefully select the recipe and profile for each variety. Thanks to nitrogen, coffee retains its bouquet unchanged for up to 6 months, but it does not lose its basic qualities until 18 months. The most complete history of the drip pack you can read about coffee in our magazine.
Each bag contains 12 grams of coffee, which allows you to prepare 190-210 grams of the drink. Just put it on a high cup and pour in 92-96 °C water in a thin stream 3 times 70 grams until the water flows completely. You can find more detailed instructions in our article.
This is the best way to share the love of coffee with a friend and tell the whole family about good coffee. Tested on yourself.
Video about the country where coffee grows - Colombia
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Доставка
Работаем по всей России и за её пределами круглосуточно и без выходных. Отправляем заказы 3 раза в неделю из города Москва. Отправляем транспортными компаниями СДЭК, Деловые Линии и Яндекс до пункта выдачи, в постаматы или курьером. Бесплатная доставка на розничные заказы при покупке в интернет-магазине кофе, чая и фильтров на сумму от 3000 рублей. Условия рассчитываются в корзине: там мы подскажем вам, сколько нужно добрать до бесплатной доставки. Подробнее на странице Доставка и оплата. По всем вопросам пишите нам на почту sales@eastbrew.com или по формам обратной связи. |
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