~Our coffee from the Single Origin line is a traditional, stable and recognizable coffee of fresh harvest, where terroir is in the first place ~
Treatment: washed
Taste profile: Classic sweet Colombia with hints of caramel, apples and a floral bouquet.
Packing options: 250 grams, 1 kilogram and ground in drip bags. We can grind coffee for any brewing method, just check the Grind checkbox and select the grind size for your brewing method.
Colombia is the world's third largest producer of coffee and the second largest producer of Arabica grown on the slopes of the Andes. Main regions: Armenia, Medellin, Tolima, Caldas, Kindia, Cauca, Popayan, Nariño, Huila, Antioquia. The climate in the lowland areas is humid tropical, in the mountains at an altitude of more than 1200 meters above sea level, the temperature during the day varies from 18 to 24 ° C. The rainy season lasts from April to July and from October to November. Soils are rich in minerals, volcanic.
~我们的单一产地咖啡是一种传统的、稳定的、可识别的新鲜收获咖啡,其中terroir是第一位的~
处理:水洗
口味简介: 经典的甜哥伦比亚与焦糖,苹果和花香的暗示。
包装选择:250克,1公斤,滴袋研磨. 我们可以为任何酿造方法研磨咖啡,只需勾选研磨项目旁边的框,并为您的烹饪方法选择研磨尺寸。
哥伦比亚是世界第三咖啡生产国,也是世界第二种植在安第斯山脉山坡上的阿拉比卡咖啡生产国。 主要地区:亚美尼亚,麦德林,托利马,卡尔达斯,金迪亚,考卡,波帕扬,纳里尼奥,韦拉,安蒂奥基亚。 低地地区的气候是潮湿的热带,在海拔超过1200米的山区,白天温度从18到24°C不等。雨季从4月持续到7月,从10月持续到11月。 土壤中含有丰富的矿物质,火山。